Pomegranates!!!

They're beautiful (and so good for you too)! I just couldn't resist them when I went to the market recently. It's a newly acquired taste that has just developed, but now I've been scouring all things pomegranate. I'm thinking about making some fresh juice for e, and then doing some marinades for chicken.

But I found this recipes spice pomegranate apple cider that sounds delish!

6 cups of apple cider
6 cloves
1 stick of cinnamon
1 - 1/5 cups of fresh pomegranate juice

Heat apple cider, cloves and cinnamon until juice reaches a simmer; remove from heat. Let steep, covered for one hour. Stir in pomegranate juice. For each serving, heat 3/4 cup mixture (do not boil).

Yum yum!!!